Bhutan, fondly referred to as Land of the Thunder Dragon is a nation that leads by example. Besides the staggering natural beauty of this Himalayan kingdom, Bhutan is also known for being happy, eco-friendly, and travel-friendly. It is the country that has coined the term Gross National Happiness, so you can very well imagine, traveling to this nation will lead to many happy surprises. From enchanting landscapes to some of the world’s most famous monasteries, Bhutan has it all. Not to forget its unique cuisine. Here is a look at Bhutan, and its wondrous experiences.

2.Paro

One of Bhutan’s most important tourist destinations, Paro is known for the Paro Taktsang, a monastery that is located on a cliff side. The city’s main street has some cafes and restaurants lined up for travellers who come in search of some quiet time. The best way to explore the city is on foot.

3. Thimpu

A vibrant city that is a lot populated than other cities in Bhutan, you need to visit the massive Golden Buddha statue that is close to the city. Visit the weekend market in the evening, and take part in the city’s nightlife as well. It is Bhutan’s cosmopolitan haven. You would be surprised to know that the city does not have any traffic lights.

4.National parks

Bhutan has some spectacular national parks that should be included in your itinerary. The oldest one in the country is the Royal Manas National Park, but there are some other ones too such as Jigme Dorji National Park, Bumdeling Wildlife Sanctuary, to name a few. These parks and sancuaries are the true indications of Bhutan’s rich flora and fauna.

5.Highest unclimbed mountain

Bhutan is home to Gangkhar Puensum, which is the highest unclimbed mountain in the world. It is 24836 ft tall, standing on the border of Bhutan and China. No one has climbed this peak because Bhutan’s laws make mountains out-of-bounds for climbing. They are considered sacred, and the abode of gods.

6.Cuisine

The cuisine of Bhutan is extremely unique, and there is a special kind of rice called red rice that the natives eat. Moreover, the use of buckwheat is also very common. A lot of meat and vegetables are also included in the diet. You must try the national dish, Ema Datshi, which is basically chillies and cheese.